I'm trying to cook healthier, less processed dinners for my family. I ate a chicken risotto dish at Brio a couple of weeks ago and loved it. I came up with a this new dish by making some changes to the Brio dish. I didn't want all the extras that come with making risotto so I used whole wheat orzo instead. My husband and I loved it! We both took it for lunch the next day...which is huge for me because I usually don't eat leftovers.
Sweet Potato, Asparagus, Chicken Orzo
Recipe by Chrissy @ Loving Life